Reed Organic Supply

Is the soil on your farm toxic?

 

Years of toxic chemicals and fertilizers have destroyed America's farmland. Yes, crops can be grown in toxic soil, but at what cost? And are those food crops safe for human consumption?

 

The toxic build up in farm soil creates a mulit-fold problem 1) the nutrients in the soil have been chelated making them unavailable for the crop. 2) essential enzymes needed by the crops have been blocked 3) the nutritional value of the food has been comprimised 4) chemicals create a vicious cycle for farmers to continue buying products they no longer need.

 

We use both physics and microbes to build the soil and make chemicals obsolete. Plants become so healthy that insecticides are no longer needed, please read our testimonials.

 

As Florida Citrus Growers we believe the time has come to lead the way in restoring our soil to a living, vibrant organism to support healthy crops which produce healthy, healing foods.

 

Thank you,

Huey A. Reed